Sushi Kimura, a One Michelin Star Restaurant with 22-seater fine-dining sushi-ya, provides guests a private and intimate setting designed to invoke tradition and the four seasons through the use of centuries-old Noren (room dividers), heirlooms of Chef Kimura, and fine Japanese earthen wall plastering, each shade representing a season.
Throughout the restaurant, there are added personal touches from Chef Kimura as an ode to those who have taught him – a ceremonial tea set hand-painted by his master and personally hand-carved stamps on the placemats reflecting the Japanese symbol for the current season.
Guests can expect to enjoy seasonally curated Edomae-style delicacies, fresh premium ingredients from different parts of Japan, complemented with personally sourced organic staples and a meticulously paired sake and wine list.
萩 |
HAGI180
Yuba & Ikura, Dashi Jelly
Seasonal Chawan Mushi
Assorted Sashimi & Vegetables
Grilled Fish
Sushi (7)
Rice Bowl & Soup
Dessert *Sake Pairing Add on Available at $48++ |
楽 |
RAKU250 Starter Seasonal Chawan Mushi Tender Cooked Hokkaido Abalone Assorted Sashimi & Vegetables Grilled Fish Sushi (8) Rice Bowl & Soup Egg Dessert *Sake Pairing Add on Available at $58++ |
お 決 ま り |
OKIMARI Fish Bone Soup Seasonal Chawanmushi Seasonal Sashimi & Japanese Vegetables Cooked Item Refresher Sushi Soup Dessert *Sake Pairing Add on Available at $98++ |
* | Please be advised that seasonal items are subject to change without prior notice |